Chicken Siomai

Light, Tender & Full of Flavour

Atin Chicken Siomai is a lighter take on the beloved Filipino dim sum classic — every bit as satisfying, but with a delicate, juicy chicken filling that's perfectly seasoned and wrapped in a soft, steamed wonton skin. Ideal for those who prefer a leaner option without sacrificing any of that comforting, homestyle flavour.

• Tender, well-seasoned chicken filling in a soft steamed wrapper
• A lighter alternative to pork siomai, without compromising on taste
• Best served with soy sauce, calamansi, and chilli oil
• A popular Filipino street food and dim sum staple
• Quick and easy to prepare straight from frozen

Whether it's a quick snack or a full meal, Atin Chicken Siomai brings the warm, familiar taste of Filipino home cooking to your table.